Today at the Food Expo in Kualapu'u I found a new home for the baby chicken. Not as a sandwich of course, but with a family whose kids will happily raise the lost chick. After staying up all night comforting the peeping baby I couldn't bring myself to paint a chicken dish, even though all the food was amazing. Quitting my potential career as chicken whisperer we left the expo and stopped by a pig farm to photograph baby pigs, so it's been a circle of life day. My friend who took me to the farm introduced me saying "Hey cousin, your pigs are gonna be on Facebook." I'm glad he laughed, I don't always know how to explain what I do.
9th Annual Molokai Chamber of Commerce Business and Food Expo
Chef Chris Schobel–Hula Grill, Kaanapali, MauiPork in a steamed bau bun with pickled veg, fresh cilantro and a smear of Hoisin, garnished with hot sauce.